CONDITIONING

Flowers & Greens Conditioning:

Before you trim... Always wear gloves for your safety!

Cut the tie around the stems and take out your flowers from the box.

Remove excessive leaves/thorns/branches with scissors or stem strippers.

Cut the stem as much as you need at a 45° angle.

If you trim roses, remove guard petals (outer petals that are beginning to wilt).

Find a container and fill with cool water.

Add flower food.

Try making your own style of arrangement in the vase.

Change the vase water every 2-3 days.